From the authors of the acclaimed cookbooks
Eleven Madison Park and
I love New York
comes this uniquely packaged cookbook, featuring recipes from the wildly popular restaurant and as an added surprise, a hidden back panel that opens to reveal a separate cocktail book. By Daniel Humm, Will Guidara and Leo Robitschek. Photographs by Francesco Tonelli.
Published by Rizzoli
Linen Hardcover 552 pages
8 X 10
